One of the highlights of our recent trip to Bohol was the opening of TOMAR, Amorita Resort’s very own wine and tapas bar. Tomar, which means “to take” in Spanish, is the perfect chill-out spot for discerning guests of the resort.
“Neo-Cultural experience takes center stage in Tomar with innovation thru tradition. The restaurant looks back at the classic Tapas, Paellas and Pintxos and gives it them a modern touch. Tomar also houses carefully curated wine and whiskey from around the globe. “ , shares the Amorita team.
The food definitely did not disappoint—festive and fun, I loved how the dishes were all beautifully plated and all just too darn delicious. Here are some photos from the launch of Tomar last month! Congratulations yet again to Team Amorita!:)